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One of the most affordable Sauvignon Blanc wines from New Zealand, the 2008 wine has a light straw color with hints of green, a lively nose of citrus fruit and green apple and lots of zesty citrus fruit and mineral flavors and a good clean finish; located in the Hawke's Bay region, the warmest of New Zealand wine regions, Matua Valley makes a wide range of varietal and blended wines. Leading producer from the Hawke's Bay region of New Zealand with a range of affordable, quality wines.
Serve at 8 - 10℃; match with all types of seafood including raw and deep-fried oysters, also very nice with sashimi.
No oak.
2 - 3 years.
John H. Isacs
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